Instantly recognizable, The Ritz-Carlton Tenerife, Abama is the island’s most iconic resort: an oasis of tranquility where the sea, land, and subtropical vegetation blend with architecture inspired by Moorish design. With 462 rooms and suites, world-class restaurants — including Michelin-starred concepts — and an internationally recognized culinary offering, the resort is a gastronomic destination in its own right.
JOIN OUR TEAM!
…as a Sous Chef at The Ritz-Carlton Abama Resort, Tenerife.
Who are we looking for?
We are looking for a Sous Chef with strong culinary expertise and leadership skills, capable of supporting the daily management of the kitchen while ensuring excellence in every service.
As a Sous Chef, you will work closely with the Chef and the culinary team, supervising daily kitchen operations, ensuring the quality of every dish, and leading the team during service to deliver exceptional dining experiences.
Your responsibilities will include…
What we are looking for in you…
This job listing was provided by Hospitality Job Vacancies. To apply, please use the link in the job description.
About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners […]
Instantly recognizable, The Ritz-Carlton Tenerife, Abama is the island’s most iconic resort — a tranquil oasis where ocean, land, and subtropical vegetation blend seamlessly with striking Moorish-inspired architecture. With 462 rooms and suites, world-class dining venues — including Michelin-starred concepts — and an internationally recognized culinary offering, the resort stands as a gastronomic destination in its own […]
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