Our award-winning, colleague-centric culture truly differentiates us in the luxury hospitality marketplace. We offer competitive salaries and benefits, along with outstanding career development opportunities globally within Fairmont.
Job Title: Pastry Commis Chef
Department: Pastry Kitchen
Inspired and Supported by: Pastry Sous Chef, Pastry Executive Chef
Salary: £38,988 including service charge
Your purpose will be:
To work with a brigade of talented chefs to produce 5 star quality food for our guests
You will be accountable for:
Your key responsibilities & contribution will be:https://careers.accor.com/global/en/job/breakfast-pastry-commis-chef-the-savoy-hotel-in-the-savoy-london-united-kingdom-jid-84702
This job listing was provided by Hospitality Job Vacancies. To apply, please use the link in the job description.
What’s in it for you: Employee discounts at the Fairmont Scottsdale Princess, local companies and Accor worldwide for you and your family Free meals at our on-site employee restaurant Learning programs through our Academies designed to sharpen your skills Great Medical and Dental benefits, including two employer-funded medical plans, meaning $0 premium if you enroll […]
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