Tüm fırın operasyonlarını yöneterek yüksek kaliteli ürünler üretilmesini, iş akışının verimli şekilde sürdürülmesini ve standartların korunmasını sağlar. Üretim planlamasını yürütür, fırın ekibini yönetir, hijyen ve gıda güvenliği gerekliliklerine uyumu sağlar ve tarif geliştirme süreçlerine katkıda bulunur.
Marriott International olarak, kapısı herkese açık ve fırsata erişim imkânı sunan bir eşit fırsat işvereni olmaya kararlıyız. Çalışma arkadaşlarımızın, özgün arka planlarına değer verilen ve geçmişleriyle birlikte kabul gördükleri bir iş ortamını etkin bir şekilde teşvik ediyoruz. En güçlü yanımız, çalışma arkadaşlarımızın beraberlerinde getirdikleri zengin kültür, yetenek ve deneyimlerdir. Kişinin engellilik durumuna, askerlik durumuna veya yürürlükteki yasalarla korunan diğer durumlara dayalı ayrımcılık da dâhil olmak üzere, her türlü ayrımcılığa karşıyız.
Marriott Hotels strive to elevate the art of hospitality, innovating at every opportunity while keeping the comfort of the oh-so-familiar all around the globe. As a host with Marriott Hotels, you will help keep the promise of “Wonderful Hospitality. Always.” by delivering thoughtful, heartfelt, forward-thinking service that upholds and builds upon this living legacy. With the name that’s synonymous with hospitality the world over, we are proud to welcome you to explore a career with Marriott Hotels. In joining Marriott Hotels, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you.
This job listing was provided by Hospitality Job Vacancies. To apply, please use the link in the job description.
What’s in it for you: Employee discounts at the Fairmont Scottsdale Princess, local companies and Accor worldwide for you and your family Free meals at our on-site employee restaurant Learning programs through our Academies designed to sharpen your skills Great Medical and Dental benefits, including two employer-funded medical plans, meaning $0 premium if you enroll […]
Description du poste FI’LIA – CUISINE ITALIENNE AUTHENTIQUE “Fi’lia célèbre la cuisine italienne simple et faite maison avec des produits frais et de saison. Cette belle cuisine ravivera vos meilleurs souvenirs & vous invitera à en créer de nouveaux. Pains croustillants, pâtes faites maison, burratas crémeuses, pizzas rustiques, salades fraîches, huile d’olive fruitée, antipasti à […]
Fairmont Chicago, Millennium Park Since 1987, Fairmont Chicago, Millennium Park has been a beacon of luxury hospitality in the heart of the Windy City, consistently creating unforgettable experiences for our guests. Our hotel boasts 686 spacious guestrooms and suites, including 83 newly renovated Fairmont Gold accommodations, complete with an exclusive lounge. Beyond our guestrooms, we […]
Job Description Executive Sous-Chef M/F/X At Victoria Golf Resort & Spa , our kitchen brigade is the beating heart of the hotel, orchestrating unforgettable dining experiences through impeccable organization and exceptional cuisine. As Executive Sous Chef, you will have the opportunity to play a key role in the development of our culinary offering. Your […]
You will join a caring environment and a team where you can be all you are. You will be in a supportive place to grow, to fulfil yourself, to discover other professions and to pursue career opportunities, in your hotel or in other hospitality environments, in your country or anywhere in the world! Everything you will do with us, regardless of your profession, will offer a deep sense of meaning, to create lasting, memorable and impactful experiences for your customers, for your colleagues and for the planet. At Pullman Auckland, we see the familiar differently, delivering pioneering experiences blending innovative work+ event spaces with vibrant social atmosphere for business, leisure and local guests. Our service promise, ‘Progress Together, Anytime, Anywhere,’ empowers us to […]
