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A Senior Chef de Partie – Cold is responsible for ensuring that all cold kitchen items—such as salads, appetizers, cold starters, charcuterie, and sauces—are prepared and presented to deliver an excellent Guest and Member experience, while assisting with food cost controls. What will I be doing? As a Senior Chef de Partie – Cold, you […]
Mandarin Oriental Wangfujing, Beijing is looking for a Pastry Chef to join our Culinary team. 北京王府井文华东方酒店正在寻找一位饼房厨师长加入我们的厨房团队。 Are you a master of craft? Do you thrive in a team that succeeds together, demonstrating integrity and respect while acting responsibly? Do you embrace a growth mindset? We invite you to become a fan of the exceptional. 您是技艺精湛的大师吗？您是否愿意加入一个荣耀共享，彰显诚信和尊重且尽心尽责的团队？您是否愿意拥抱成长型的思维？我们邀请您成为非凡卓越的粉丝。 Mandarin […]
We are looking for a Chef de Partie Patisserie to join our Pastry team at Mandarin Oriental Savoy, Zurich. Are you a master of craft? Do you thrive in a team that succeeds together, demonstrating integrity and respect while acting responsibly? Do you embrace a growth mindset? We invite you to become a fan of […]
Job Description We invite you to join the world of luxury hospitality at Fairmont Jasper Park Lodge, as our new Head Butcher. As Head Butcher, you will lead and oversee all butchery operations, supporting the culinary team by delivering expertly prepared proteins across beef, poultry, game, and seafood. You will ensure the highest standards in quality, yield, […]
Join a hotel that is a member of the Accor network, whose group brings together more than 45 brands, 5,500 hotels, 10,000 restaurants and lifestyle destinations. Here, we believe in you and what you bring to the table. There are many opportunities for development and advancement. Every gesture, every smile, every action, contributes to creating […]
