After undergoing a transformative restoration, Waldorf Astoria New York is set to reignite its magnetic allure. Waldorf Astoria New York is seeking a Waldorf Cook – Pastry to unveil a new era of luxury which embodies the spirit of New York City.
With a fresh, modern expression of its rich, authentic legacy, Waldorf Astoria New York provides guests the exceptional environment and the personalized attention of True Waldorf Service that creates unforgettable experiences for discerning travelers with 375 rooms, 375 Private Residences, 40,000 square feet of event space, holistic spa and wellness programming, and a celebrity chef partnership. In landmark destinations around the world, Waldorf Astoria Hotels & Resorts reflect the culture and history of their extraordinary locations.
What will I be doing?
As a Waldorf Cook – Pastry, you will play a key role in our mission to achieve Forbes 5-Star recognition by crafting exquisite pastries, breads, and desserts that set a new standard for luxury dining. Your expertise in pastry arts, from delicate plated desserts to intricate chocolate work and signature amenities, will contribute to an unparalleled guest experience. With a focus on precision, creativity, and technical mastery, you will help elevate our pastry program to the highest levels of excellence.
Specifically, you will be responsible for performing the following tasks to the highest standards:
https://jobs.hilton.com/apac/en/job/HOT0CI3M/Waldorf-Cook-Pastry-Waldorf-Astoria-New-York
This job listing was provided by Hospitality Job Vacancies. To apply, please use the link in the job description.
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