Bartender

Contact Details

Office Address
Confidential information
Phone
Confidential information
Contact Name
Hospitality jobs
 Vacancies
Email
ceo@bhfirstconsulting.com

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Bartender

Mandarin Oriental Savoy, Zurich is looking for a Bartender to join our Food & Beverage Team!

 

Are you a master of craft? Do you thrive in a team that succeeds together, demonstrating integrity and respect while acting responsibly? Do you embrace a growth mindset? We invite you to become a fan of the exceptional.

Mandarin Oriental is the award-winning owner and operator of some of the most luxurious hotels, resorts and residences located in prime destinations around the world, with a strong development pipeline. Increasingly recognised for creating some of the world’s most sought-after properties, the Group provides legendary service inspired by Asian heritage whilst representing the very cutting-edge of luxury experiences.

Mandarin Oriental Savoy, Zurich is located in the heart of the Old Town, in the main business center, close to the city’s leisure attractions and just a short walk from the shores of Lake Zurich. The Mandarin Oriental Savoy, Zurich has 80 guest rooms and suites and three dining venues, including an all-day dining restaurant, a specialty restaurant and a lobby lounge. The hotel is ideal for meetings and events with its newly renovated event facilities, including a grand historic ballroom.

 

About the job

Based at the Mandarin Oriental Savoy, Zurich, the Bartender is responsible for crafting and serving high-quality beverages, delivering exceptional service, and maintaining the bar area in pristine condition. The Bartender reports to the Bar Supervisor and Restaurant Manager.

 

As Bartender, you will be responsible for the following tasks:

  • Preparing high-quality cocktails and other beverages according to our recipes and standards
  • Understanding the outlet’s concept and beverage offerings and confidently explaining them to guests.
  • Advising and assisting guests with drink selection and food pairings
  • Assisting the Head of Bars in creating new cocktails, supporting menu promotions, and keeping product knowledge up to date.
  • Ensuring smooth bar operations, including preparation and cleanup
  • Managing inventory, including ordering bar supplies and ingredientshttps://careers.mandarinoriental.com/jobs/bartender-m-f-d-zurich-zurich-switzerland

This job listing was provided by Hospitality Job Vacancies. To apply, please use the link in the job description.

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