Full-Time Cook

JOB DESCRIPTION

The iconic Waldorf Astoria property in New Orleans, The Roosevelt, is seeking an FT Cook (PM) to join the team!

A Line Cook is responsible for preparing high-quality food items in accordance with established recipes, standards, and food safety guidelines, supporting the hotel’s commitment to exceptional service and operational excellence.

What Will I Be Doing?

As a PM Line Cook, you will be responsible for performing the following duties to the highest standards:

• Prepare and cook food items according to designated recipes, presentation guidelines, and quality standards.
• Maintain a clean, organized, and sanitary workstation in compliance with all federal, state, local, and company food safety regulations.
• Manage and execute guest orders in a timely, accurate, and professional manner.
• Demonstrate full knowledge of menu items, ingredients, preparation methods, and culinary techniques.
• Properly stock, maintain, and replenish all assigned stations throughout the shift.https://jobs.hilton.com/apac/en/job/HOT0CJ65/Full-Time-Cook-PM