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Hospitality jobs
 Vacancies
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contact@hospitalityjobsvacancies.com

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Job Description

 

Do you have an insatiable appetite for delivering first-class service and a passion for the artistry of Food & Beverage? Then why not embark on a culinary journey with us at the Radisson Hotel Group to Make Every Moment Matter! where our guests can savor and relish the experience!

We are currently seeking a F&B Supervisor to join our vibrant team. At Radisson Hotel Group, we are in search of individuals who go beyond the resume – those with character, skills, talents, and a passion for creating memorable experiences. We value mindset as pivotal: anticipating guest needs, supporting your department, and consistently delivering memorable experiences

As an F&B Supervisor, you bring a refined level of hospitality, a customer-centric approach, and a genuine passion for enhancing the dining experience to our vibrant Food & Beverage Team. Your commitment to creating memorable moments for our guests makes you a valuable asset to our team.

· Supports the smooth running of the food & beverage department, where all aspects of the guest food & beverage service experience are delivered to the highest levels
· Works as part of a team that maximizes guest satisfaction and comfort, delivering a positive and timely response to guest enquiries
· Takes responsibility for the duties and tasks assigned to the role, ensuring that all work is carried out in a timely and professional manner
· Delivers on departmental plans and objectives, where hotel initiatives & targets are achieved

· Collaborates with their immediate report, ensuring that costs and inventory are controlled, that productivity and performance levels are attained
· Builds and maintains effective working relationships whilst promoting the company culture and values.
· Ensures adherence and compliance to all legislation where due diligence requirements and best practice activities are planned, delivered and documented for internal and external audit, performing follow-up as required

 

Qualifications

 

· Experience in food & beverage service beneficial but not essential· Hands-on approach with a can-do work style
· Commitment to delivering exceptional guest service with a passion for the hospitality industry
· Ability to find creative solutions taking ownership for duties and tasks assigned
· Personal integrity, with the ability to work in an environment that demands excellence
· Experience of working with IT systems on various platforms
· Strong communication skills

https://radissoncareers.com/job/supervisor-de-f-and-b-in-bilbao-spain-jid-33197

This job listing was provided by Hospitality Job Vacancies. To apply, please use the link in the job description.

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