Join the team at Fairmont Banff Springs. Set in one of Western Canada’s most spectacular alpine destinations, Banff offers a unique community of hospitality enthusiasts, outdoor adventure seekers, artists, entertainers, and families alike. It’s the perfect work/life combination.
We are looking for dynamic, passionate individuals to join the Front of House teams in one of our largest and most iconic venues at Fairmont Banff Springs – 1888 Chophouse & Grapes. As a Host or Food Porter, you will play a key role in creating exceptional first impressions and delivering seamless service experiences in fast-paced, high-volume environments
Available Opportunities Include:
Starting Rate: $18.08 per hour – $18.70 per hour, this is dependent on the position.
What you will be doing:
Host/ess:
Food Porter:
Your experience and skills include:
Additional Position Requirements:
Host – Previous food and beverage experience required of 1 year at least
Porter – 6 months previous food and beverage experience required preferably in a fast paced luxury environment and comfortable carry 3 plates at one time.
This job listing was provided by Hospitality Job Vacancies. To apply, please use the link in the job description.
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