Rest Agent

Description:

• Demonstrate the highest standards of hospitality and deliver all aspects of service with care
• attention to detail and according to established standards.

Qualifications:

• Bachelor’s degree in a related field.
• Experience in Food & Beverage service in a restaurant setting will be an advantage.
• Good service and communication skills.
• Pleasant personality polite friendly and service-minded.
• Ability to take orders and serve food and beverages accurately in accordance with established standards.
• Basic knowledge of food and beverage menus.
• Ability to work well in a team and perform under pressure.
• Responsible punctual and detail-oriented.

  – Willingness to work in shifts and on public holidays.

  – Good command of English.

Education:

Bachelor

Years of experience:

1-2

Number of positions:

2