Chef de Partie

Contact Details

Office Address
Confidential information
Phone
Confidential information
Contact Name
Hospitality jobs
 Vacancies
Email
ceo@bhfirstconsulting.com

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Chef de Partie

Nestled within the heart of Adelaide’s CBD, you will find Mantra Hindmarsh Square. The property offers a range of self-contained apartment-style hotel suites, as well as one and two bedroom suites. Mantra Hindmarsh Square also offers an on-site restaurant, DJ Diners, where breakfast is served daily and in-room dining is available. There is plenty to do in your leisure time. Take a brief stroll to Rundle Street and explore its iconic restaurants and pubs, visit Adelaide Oval, meet the animals of Adelaide Zoo, or enjoy a relaxing picnic at the Botanic Gardens.

 

 

Purpose

As Chef de Partie, you will play a pivotal role in delivering memorable dining experience to our guests. Working closely with all members of the kitchen brigade, your role is to maintain the high standards and contribute to the development of innovative and delicious dishes.

 

Primary Responsibilities

  • Manage your kitchen section efficiently, ensuring a smooth service flow while providing assistance to other sections as needed
  • Take charge at the pass when required and keep a close eye on food and labour costs, staying within budget constraints
  • Maintain a consistent standard of high-quality, well-presented dishes that align with our property’s guidelines and service timelines
  • Provide guidance and training to junior kitchen staff, helping them grow in their roles
  • Keep the kitchen clean, safe, and organised, with a strong emphasis on food safety standards

 

Skills & Experience

  • Previous experience in a professional kitchen setting as a Demi Chef or Chef de Partie
  • Proficient knowledge of and adherence to local regulations, particularly in health, safety, and compliance matters, along with a solid grasp of HACCP management
  • In this culture-driven workplace, you will be a dedicated leader, focused on nurturing junior chefs, fostering their growth, and enhancing productivity
  • A certification in commercial cookery is required, and it is preferred that you also possess a valid certificate in safe food handling or food safety supervision
  • Strong organisational abilities for preparation, planning, and cost control
  • Flexibly to work across a range of shifts including weekends and public holidays as required

 

 

Accor Benefits

  • ALL Heartist Membership – Take advantage of discounts on accommodation and food & beverage worldwide!
  • Family & Friends Discounts – Available on a range of accommodation, services and events for those who mean the most to you
  • Accor Live Limitless (ALL) Loyalty Program – Earn status & reward points on your worldwide stays
  • Learn Your Way – Support your career development with access to Accor’s industry leading training platforms, Accor Academy and Typsy
  • Build Your Network – With more than 300,000 Accor professionals globally sharing the same guest passion, you have the ability to grow your hospitality network worldwide
  • Worldwide Opportunities – We are a world leading hotel operator! With over 400 hotels in the Pacific and more than 5,000 across 110 countries, offering limitless opportunities to grow your career
  • https://careers.accor.com/global/en/job/chef-de-partie-in-55-67-hindmarsh-square-5000-adelaide-aus-jid-102704

This job listing was provided by Hospitality Job Vacancies. To apply, please use the link in the job description.

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