PRACTICAS – Culinary trainee

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Office Address
Confidential information
Phone
Confidential information
Contact Name
Hospitality jobs
 Vacancies
Email
ceo@bhfirstconsulting.com

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PRACTICAS – Culinary trainee

Job Description Mandarin Oriental, Barcelona is looking for a Culinary Trainee to join our Culinary Department team.

Are you a master of craft? Do you thrive in a team that succeeds together, demonstrating integrity and respect while acting responsibly? Do you embrace a growth mindset? We invite you to become a fan of the exceptional. Mandarin Oriental is the award-winning owner and operator of some of the most luxurious hotels, resorts and residences located in prime destinations around the world. The Group is renowned for legendary service inspired by Asian heritage while offering cutting-edge luxury experiences. Mandarin Oriental, Barcelona is an exclusive 5-star hotel located on Passeig de Gràcia, in the heart of the city. Our hotel features 120 rooms and suites designed by Patricia Urquiola, a Michelin-starred restaurant, cocktail bar, terrace, spa, and exceptional event spaces.

About the job Based at Mandarin Oriental, Barcelona, within the Culinary Department, the Culinary Trainee supports the Kitchen team while developing a comprehensive understanding of culinary operations, food preparation techniques, hygiene standards, and luxury hospitality service. The Culinary Trainee reports to the Executive Chef, Sous Chef, or Chef de Partie.

As Culinary Trainee, you will be responsible for the following duties:
1. Ensure that the uniform provided is clean and in good condition, maintaining exemplary personal appearance and hygiene standards at all times.

2. Ensure personal knives and kitchen tools are kept clean, sharp, and properly maintained.

3. Prepare and organize the daily mise en place required for kitchen operations. 4. Work collaboratively as part of the culinary team to ensure smooth and efficient service.

5. Prepare meats, fish, garnishes, and other food items according to established recipes and quality standards.

6. Cook and present dishes ordered in the hhttps://careers.mandarinoriental.com/jobs/practicas-culinary-trainee-barcelona-catalunya-spain

This job listing was provided by Hospitality Job Vacancies. To apply, please use the link in the job description.

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