Situated in the vibrant heart of Brisbane’s Cultural Precinct near the beautiful South Bank Parklands, Novotel Brisbane South Bank places you, and our guests, just moments away from premier destinations such as the Brisbane Convention and Exhibition Centre, the Queensland Performing Arts Centre, and the Queensland Art Gallery. With 238 premium rooms, conferencing facilities, and in house dining, we’ve consistently delivered award winning service since opening our doors in 2018.
This year, we’re reimagining what exceptional guest service is at our hotel; This is your opportunity to join our team, as we prepare to launch Brisbane’s newest grill experience.
We are looking for a Junior Sous Chef with a passion for creating memorable dining experiences through their passion for first class cuisine. You will work along side the Executive Chef, and Sous Chef, to lead our restaurant’s Kitchen brigade through the launch of a new dining experience, ensuring high standards of food quality, presentation, and service delivery.
Key Responsibilities:
This job listing was provided by Hospitality Job Vacancies. To apply, please use the link in the job description.
Job Description Novotel Coventry At Novotel Coventry, we are passionate about delivering memorable dining experiences for our guests. We are currently looking for a Chef to join our kitchen team and help ensure every breakfast, lunch, dinner, or snack is prepared and served to the highest standard. The Role As a Chef, you will be responsible for […]
Company Description Nestled on the Gulf of Thailand’s captivating coastline, SO Sofitel Hua Hin stands as Hua Hin’s most distinctive 5-star hotel in Cha-Am, north to Hua Hin, just a short 2.5-hour drive from Bangkok, this luxury beachfront resort offers chic design with 100 rooms and 8 villas, including private pool villas. A luxury […]
Apply Shortlist Mantra Melbourne Airport is conveniently located a stone’s throw away from Tullamarine International Airport. The property offers apartment-style hotel rooms, cosy one-bedroom suites, and the added convenience of interconnecting family suites. Featuring on-site, Woodlands Restaurant & Bar and 10 versatile event spaces with state-of-the-art facilities catering for up to 300 guests. Additionally, the hotel […]
Exceptional Hospitality Starts with You Picture yourself brightening someone’s day. When you join our Hotels team, that’s exactly what you’ll do every time you come to work! As a Station Cook, you’re not just preparing great tasting cold food items – you’re spreading the light and warmth of hospitality by delivering memorable experiences that make the […]
