Are you passionate about food preparation, presentation, and delivering exceptional dining experiences? Join our team at Radisson Blu Waterfront Hotel, Stockholm, part of Radisson Hotel Group, as a Cold Kitchen Chef (Extra).
We are looking for a skilled and motivated chef who thrives in a fast-paced environment and takes pride in creating high-quality cold dishes. Beyond technical skills, we value team players who bring energy, attention to detail, and a passion for hospitality.
What You’ll Do
As a Cold Kitchen Chef, you will play an important role in delivering outstanding food quality for our breakfast, lunch, banquet, and à la carte operations.
Your responsibilities will include:
https://radissoncareers.com/job/cold-kitchen-chef-extra-in-stockholm-sweden-jid-34487
This job listing was provided by Hospitality Job Vacancies. To apply, please use the link in the job description.
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