At Rivo, we’re creating a fresh dining experience inspired by the flavours and traditions of the Mediterranean. Guided by seasonality and a close connection to local producers, our kitchen celebrates exceptional ingredients through salt, fire, curing and fermentation. From relaxed aperitivo as the sun sets over the Nerang River to vibrant restaurant dining, poolside experiences and special events, every menu is thoughtfully crafted to bring people together. Set against one of the Gold Coast’s most picturesque waterfront locations on Nerang River , Rivo offers an inspiring place to work where creativity, craftsmanship and genuine hospitality come together.
Lead a Venue Locals Love.
AC Hotel Gold Coast is seeking an energetic, commercially minded, and people-focused Venue Manager to lead one of the city’s most exciting food and beverage destinations.
This is more than an operational leadership role. We’re looking for someone who knows how to create buzz, build loyal local followings, inspire exceptional teams, and deliver memorable guest experiences that keep people coming back.
You’ll be responsible for creating an atmosphere that attracts both hotel guests and Gold Coast locals, turning the venue into a go-to destination for dining, socialising, and celebrating.
If you’re passionate about hospitality, thrive in a fast-paced environment, and love building vibrant venues and high-performing teams, we’d love to hear from you.
What You’ll Do
Create a Destination Venue
Lead Exceptional Guest Experiences
Inspire and Develop Great People
This job listing was provided by Hospitality Job Vacancies. To apply, please use the link in the job description.
POSITION SUMMARY – F&B and Event Service Expert Our jobs aren’t just about putting food on the table or serving guests during a banquet or event. Instead, we want to build an experience that is memorable and unique – with food and drinks on the side. Our F&B Service Experts is skilled in a wide […]