Hostess – Hôtesse

Contact Details

Office Address
Confidential information
Phone
Confidential information
Contact Name
Hospitality jobs
 Vacancies
Email
ceo@bhfirstconsulting.com

Share

Facebook
Twitter
LinkedIn

Hostess – Hôtesse

We are seeking a warm, professional, and service-oriented Restaurant Hostess to join our Food & Beverage team. As the first point of contact for our guests, you will play a key role in creating memorable dining experiences by delivering exceptional hospitality from arrival to departure.

 

Key Responsibilities

  • Welcome guests with a genuine and friendly demeanor.
  • Manage reservations and seating arrangements efficiently.
  • Escort guests to their tables and provide restaurant information.
  • Coordinate closely with the restaurant team to ensure smooth operations.
  • Handle guest inquiries, requests, and feedback professionally.
  • Maintain accurate reservation records and guest preferences.
  • Ensure the reception area is organized and presentable at all times.

 

Requirements

  • Previous experience in a hostess, guest relations, or front-of-house role within hospitality is preferred.
  • Excellent communication and interpersonal skills.
  • Fluent in English and French; additional languages are an advantage.
  • Strong organizational skills and attention to detail.
  • Positive attitude, professional appearance, and passion for guest service.
  • Ability to work flexible schedules, including weekends and holidays.

 

What We Offer

This job listing was provided by Hospitality Job Vacancies. To apply, please use the link in the job description.

Related Offers

Food and Beverage Operations Manager

Job for: Locals

JOB SUMMARY   Supervises daily Food and Beverage (F&B) shift operation and monitors compliance with all F&B policies, standards, and procedures. Manages day-to-day operations verifying that the quality, standards and meeting the expectations of the customers on a daily basis. Maintains the operating budget, and verifies that standards and legal obligations are followed. Develops specific […]

United States

Manager, Restaurant

Job for: Locals

Description: To manage organize and drive all aspects of the outlet’s operations ensuring the consistent delivery of high-quality Food & Beverage service in accordance with established standards while maintaining operational excellence and guest satisfaction. Qualifications: Bachelor’s degree in Hospitality Management Food & Beverage Management Business Administration or a related field. Minimum 3–5 years of experience […]

Thailand

Cocktail Waitress

Job for: Locals
Thailand

FB Attn

Job for: Locals
Thailand

Commis de Rang Banquet

Job for: Locals

Bringst du Leidenschaft und Expertise in deinem Bereich mit und strebst stets nach Exzellenz? Arbeitest du gerne im Team und setzt auf Integrität und Respekt, während du gleichzeitig Verantwortung übernehmen kannst? Hast du eine wachstumsorientierte Einstellung? Dann laden wir dich ein, Teil einer Welt voller Exzellenz und unvergesslicher Erlebnisse zu sein. Mandarin Oriental ist der […]

Austria