Assistant Manager – F&B

Contact Details

Office Address
Confidential information
Phone
Confidential information
Contact Name
Hospitality jobs
 Vacancies
Email
ceo@bhfirstconsulting.com

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Assistant Manager – F&B

Exceptional Hospitality Starts with You

Picture yourself brightening someone’s day. When you join our Hotels team, that’s exactly what you’ll do every time you come to work! You are responsible for overseeing the planning, organization, and execution of events at the hotel, working closely with clients, vendors, and internal teams to ensure all aspects of the event run smoothly. As an Assistant Manager – F&B & Catering Sales , you’re not just overseeing the execution of events at the hotel – you’re spreading the light and warmth of hospitality by delivering memorable experiences that make the stay for every guest.

Here’s what you’ll do during a typical day:

  • Event Planning & Execution:  Organize and manage events of various scales from concept to completion.
  • Vendor Coordination:  Liaise with caterers, decorators, AV teams, and other vendors to ensure quality service.
  • Client Service:  Deliver exceptional guest experiences and address client needs promptly.
  • Budget Oversight:  Manage event budgets, control costs, and negotiate vendor contracts.
  • Marketing & Promotion:  Develop strategies to promote events and maximize attendance.
  • Team Leadership:  Supervise and support event staff, including scheduling and training.
  • Logistics Management:  Coordinate transportation, accommodations, and on-site operations.
  • Compliance & Safety:  Ensure adherence to legal, safety, and brand standards (e.g., Hilton EventReady with CleanStay and Hilton EventReady Hybrid Solutions programmes).
  • Performance Review:  Monitor event outcomes and implement improvements.

At Hilton, our core values define what it takes to succeed here and guide the qualities we look for in every team member:

A passion for spreading the light and warmth of Hospitality. Acting with Integrity and always doing the right thing. Inspiring others through Leadership. A belief that Teamwork drives the best outcomes. A sense of Ownership and accountability. And a focus on the Now, bringing urgency and discipline to every moment, knowing it can make a lasting impact.

In addition, this role requires the following minimum qualifications:

  • At least 3 years of experience in event planning or hospitality logistics experience in a hotel catering/events sales role preferred.
  • Familiarity with hotel systems (e.g., Delphi, Salesforce, OnQ, Market Planner).
  • Strong leadership, communication, and problem-solving skills.
  • Excellent organizational and time management abilities.
  • Able to work a flexible schedule, including nights, weekends, and holidays.
  • Multi-linguistic skill is a plus.

How We’ll Help You Thrive

At Hilton, the hospitality we’re known for doesn’t end with our guests. We proudly invest in our Team Members’ wellbeing, supporting you through all of life’s moments. When you join Hilton, our exceptional care extends to you with unmatched perks and benefits, including*:

Incredible travel perks – Enjoy 110 nights of deeply discounted travel, with room rates as low as $40 USD/night at our world-class hotels through our Go Hilton travel program

Own a piece of Hilton – Through our employee stock purchase program (ESPP), you can invest in Hilton shares at a 15% discount to help build your financial future

Personalized caregiving support – Access dedicated caregiving concierge services to help navigate caregiving for yourself and your loved ones

https://efet.fa.us2.oraclecloud.com/hcmUI/CandidateExperience/en/sites/CX_1009/jobs/preview/213461

This job listing was provided by Hospitality Job Vacancies. To apply, please use the link in the job description.

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