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Anantara Layan Phuket ResortAnantara Hotels & Resorts is a global luxury hotel and resort brand rooted in Thai culture, with an intrinsic sense of authentic hospitality. Inspired by the Sanskrit word meaning ‘without end’, our spirit embodies freedom, movement, and harmony. We believe every journey should leave a lasting impression — for our guests and for our people.
Founded in 2001 in Thailand, we have since expanded across the world, welcoming guests in some of the world’s most captivating locales — from pristine beaches and private islands to ancient sites and vibrant metropolises. If you are driven by a passion for generosity, warmth and heartfelt hospitality, Anantara offers a career without limits.
• Deliver food orders promptly and accurately to guests, ensuring correct dishes and presentation standards.
• Assist waitstaff by clearing plates, replenishing cutlery, glassware, and napkins as needed.
• Communicate with kitchen and service staff to coordinate timing and special requests.
• Monitor dining areas to anticipate guest needs and assist in maintaining cleanliness and order.
• Follow hygiene and safety standards in handling food and service equipment.
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Minor International is one of the largest hospitality and leisure companies in the Asia Pacific region. Today Minor International has a global presence with hotels and resorts, restaurants and retail shops across Asia, the Middle East, Africa, Europe, the Americas and Australasia.
This job listing was provided by Hospitality Job Vacancies. To apply, please use the link in the job description.
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