Make Your Passion Your Profession!
As a Commis de Cuisine (m/f/d) in our culinary outlets, you are a true gourmet! You not only love to cook passionately, but you are also fascinated by the variety of flavours and always on the lookout for new ideas. With great attention to detail and a high standard of quality, you turn every dish into an unforgettable experience.
In a motivated and creative team, you will be challenged every day and have the opportunity to continuously learn. Your efforts will be rewarded when you delight our guests with your creations and encourage them to come back time and time again.
To strengthen our team, we are looking for you to join us as a Commis de Cuisine (m/f/d) in full-time as soon as possible.
How We Support You in Your Role:
What Awaits You:
This job listing was provided by Hospitality Job Vacancies. To apply, please use the link in the job description.
POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods. Operate ovens, stoves, grills, microwaves, and fryers. Test foods to determine if […]
POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef […]
