Bartender

Nestled in the heart of Auckland’s CBD, Mövenpick Hotel offers an exceptional location, vibrant Food & Beverage concepts, and BODA Restaurant, a MICHELIN Guide-recognised dining destination, where Aotearoa produce meets bold Korean flavors in an unforgettable dining experience. Mövenpick Hotel Auckland blends modern elegance with Swiss hospitality, offering 207 stylishly appointed rooms designed for comfort and relaxation.

Hospitality is a work of heart,​
Join us and become a Heartist®.

Do you enjoy getting to know people while you whip up a great cocktail or recommend the perfect beer or wine? We want you to bring your passion and talent to the Mövenpick Hotel Auckland Team!

As a Bartender, your primary responsibilities will include:

• Creating an attractive atmosphere in BODA bar through service and ambiance
• Creating cocktails and delivering a unique experience for our guests
• Daily preparation and closing of bar area
• Deliver high‑quality guest service by providing efficient, friendly and professional food and beverage service that meets standards, including VIP/regular guest needs and room service.
• Maintain operational excellence through proper hygiene, cleaning, mis‑en‑place, equipment control, stock takes, and accurate communication with kitchen and guests.
• Ensure accurate financial processes including guest billing, shift revenue reconciliation, and correct posting of charges.
• Support smooth daily operations by adhering to service times, ensuring staff competence and sales maximisation, and working flexibly across a 7‑day rotating roster with early and late shifts.

Whilst talent and attitude are our primary requirements, you also have:

• Prior Bartending experience
• Articulate verbal communication and passion for building a rapport with our guests.
• Ability to work well under pressure, think on your feet and ability to make quick decisions.
• Clear and efficient communication with the kitchen team.
• The right to work in New Zealand