EXECUTIVE CHEF

Contact Details

Office Address
Confidential information
Phone
Confidential information
Contact Name
Hospitality jobs
 Vacancies
Email
ceo@bhfirstconsulting.com

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EXECUTIVE CHEF

Company Description

 

Novotel. A well-loved worldwide network of destination hotels where everyday moments matter. Our aim is to provide a high level of comfort and relaxation for all our leisure and business guests.

Novotel Johor Bahru City Centre is looking for an experienced and passionate Executive Chef to lead our culinary operation and create exceptional dining experiences for our guests.

As a key member of the hotel’s leadership team, you will shape our culinary identity, develop our team, and drive outstanding food quality, service, and commercial performance.

 

Job Description

 

WHAT WILL YOU DO?

  • Lead and manage the hotel’s entire kitchen operation.
  • Inspire, coach and develop the culinary team.
  • Ensure consistently high standards of food quality, presentation and hygiene.
  • Develop innovative menus, culinary concepts and seasonal offerings.
  • Manage food costs, purchasing, inventory and kitchen profitability.
  • Ensure compliance with HACCP, food safety and Accor standards.
  • Work closely with the F&B Manager to maximise guest satisfaction and F&B performance.
  • Introduce culinary trends, creativity and new ideas.
  • Build a strong kitchen culture based on teamwork, discipline and excellence.

 

Qualifications

 

WHAT ARE WE LOOKING FOR?

This job listing was provided by Hospitality Job Vacancies. To apply, please use the link in the job description.

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