Sie sind Perfektionist*in und haben ein Auge fürs Detail? Dank Ihrer Erfahrung in der Patisserie wissen Sie, worauf es ankommt, und übernehmen bereits Verantwortung für Ihren Bereich. Mit Leidenschaft, Kreativität und handwerklichem Können tragen Sie dazu bei, unseren Gästen kulinarische Erlebnisse auf höchstem Niveau zu bieten.
Als Demi Chef de Partie Patisserie erwartet Sie ein herzliches Team im Hotel Goldener Hirsch, in dem Sie Ihr Können einbringen, Verantwortung übernehmen und den nächsten Schritt auf Ihrem Karriereweg gehen können.
Sie bringen mit:
Das ist Ihr Hotel Goldener Hirsch:
This job listing was provided by Hospitality Job Vacancies. To apply, please use the link in the job description.
The Lake Como EDITION Nestled along the western shore overlooking the Bellagio mountains, The Lake Como EDITION combines striking design and Italian warmth with a sophisticated luxury lifestyle experience. Lake-view rooms and suites, indoor and outdoor restaurants and bars, a unique floating pool, and a spa sanctuary deliver an unforgettable escape. POSITION SUMMARY […]
About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners […]
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