JOB SUMMARY Accountable for the quality, consistency and production of the restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Coordinates menus, purchasing, staffing and food preparation for the property’s restaurant. Works with team to improve guest and employee satisfaction while maintaining the operating […]
Stellenbeschreibung Wir suchen zur Verstärkung unseres Teams zum schnellstmöglichen Zeitpunkt eine/n Rooftop Bar Supervisor (m/w/d) In der Abwesenheit des Bar Managers leitest du unsere Hotelbar und gehst mit positivem Beispiel für das Team voran, damit unsere Gäste die köstlichsten Drinks serviert bekommen Deine Hauptaufgaben: Unterstützung des Barmanagers bei der täglichen Betriebsführung – von der Schichtorganisation bis […]
Assistant Housekeeping Manager Mandarin Oriental Jakarta is looking for a Assianstant Housekeeping Manager to join our Housekeeping team. Are you a master of craft? Do you thrive in a team that succeeds together, demonstrating integrity and respect while acting responsibly? Do you embrace a growth mindset? We invite you to become a fan of the […]
POSITION SUMMARY Supervise and coordinate operations are in compliance with hygiene and food safety standards. Advises on proper food handling practices and provides food hygiene training for all new hires and trainees. Identifies key areas of risk in various food operations and takes preemptive remedial action. Provides technical advice on product labeling issues for […]
Job Description Prepare and cook menu items according to standard recipes and presentation guidelines. Assist the Chef de Partie in the daily operation of the Hot Kitchen. Ensure all food is prepared and served in accordance with company quality standards. Maintain high levels of cleanliness, sanitation, and food safety in compliance with HACCP requirements. […]
