Company Description Belong in a place where you can be yourself and love what you do. Join our hotel community and we will support you to realise your true potential. You will be part of a team where everyone’s contribution is valued. And we will empower you to bring ideas to elevate our services, […]
From the heart of Clark Freeport Zone, the bustling centre of economic and tourism development in Central Luzon, rises Swissôtel Clark, a beacon of Swiss vitality and sustainability. With no fewer than 22 storeys, it’s the tallest building of its kind in the area. Part of the Hann Casino Resort complex, our non-smoking hotel provides […]
We’re looking for a plate-balancing, people-loving Waiter at The Hoxton, Edinburgh to keep the food, drinks and good vibes flowing. Reporting to the Restaurant General Manager, you’ll be responsible for helping run the day-to-day breakfast service and deliver a friendly service. We’ve opened our doors in Edinburgh’s charming West End – our very first Hox in Scotland. […]
We are looking for a Sous Chef to join the famed Delano Miami Beach. Set to open its doors in early 2026, Delano Miami Beach will fuse historic charm with contemporary luxury, reflecting a reimagined experience that pays homage to the original visionary concept. Comprising 170 rooms and distinct food and beverage concepts, the hotel will preserve its […]
