Job Description JOB OVERVIEW Under the general guidance of the Pastry Chef and Pastry Sous Chef, the Pastry Line Cook 3 is responsible for executing daily pastry production tasks. This position focuses primarily on preparation and production with limited responsibility beyond assigned duties. The role supports the pastry team by following established recipes, standards, and procedures. […]
Unternehmensbeschreibung Wir nennen das 25hours Hotel beim MuseumsQuartier auch unseren bunten Zirkus. Bei uns tobt das Leben vom Erdgeschoss bis zum Dachboden. Und auch vor der Tür, mit Park und bester kultureller Unterhaltung. Das nutzen wir gerne für den gemeinsamen Feierabend. Denn der Umgang bei uns ist freundschaftlich und familiär, vor, während und nach […]
Job Description Fairmont Gold Supervisor (Full Time) At Fairmont Washington D.C., Georgetown, unparalleled service and luxury await guests of Fairmont Gold, our exclusive “hotel within a hotel” experience. By fostering an engaged team of service professionals as Assistant Manager, Fairmont Gold, you will bring our exceptional “Fairmont Gold standards” to life in our Fairmont […]
Job Description Fairmont Gold Attendant (Luxury Lounge Attendant) Fairmont Gold is a special place! The personalized service provided as you greet your Guests at check- in or serve them in the private lounge, will show them that you truly care. The luxury our Guests experience and the memories you make as a Fairmont Gold […]
Job Description Steward Supervisor Support a skilled and engaged team as Stewarding Supervisor, where your care and inspection of all flatware, tableware and kitchen equipment will ensure a superior standard. What you will be doing: Reporting to the Chief Steward, responsibilities and essential job functions include but are not limited to the following: Consistently […]
