Assistant Executive Steward

Contact Details

Office Address
Confidential information
Phone
Confidential information
Contact Name
Hospitality jobs
 Vacancies
Email
ceo@bhfirstconsulting.com

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Assistant Executive Steward

JOB DESCRIPTION

Hilton Baltimore Inner Harbor is looking for an experienced and motivated Assistant Executive Steward (Stewarding Manager) to join the Stewarding Department. This 757-room property is located next to Oriole Park at Camden Yards. This position reports to the Executive Steward, overseeing a department of up to 30 team members, who support 2 Food and Beverage outlets and Banquet operations of over 120,000 sq ft of meeting space.

The ideal candidate will have a minimum of 2 years of leadership experience in the stewarding department and/or culinary, is ready to expand or continue their experience at a larger property operation and with a unionized department, is organized, detail oriented and proactive.
Shift Pattern: Full Flexibility with schedules, weekends and holidays as needed.

Salary: $58,000 – $60,000 per year
The Benefits – Hilton is proud to support the mental and physical wellbeing of all Team Members so they can Thrive personally and professionally in a diverse and inclusive environment, thanks to innovative programs and benefits such as:

  • Access to your pay when you need it through DailyPay
  • Medical Insurance Coverage – for you and your family
  • Mental Health Resources
  • Best-in-Class Paid Time Off (PTO)
  • Go Hilton travel discount program
  • Supportive parental leave
  • Matching 401(k)
  • Employee stock purchase program (ESPP) – purchase Hilton shares at 15% discount
  • Debt-free education: Access to a wide variety of educational credentials (ex. college degrees, high school completion, English-language learning, digital literacy, professional certificates and more)
  • Career growth and development
  • Team Member Resource Groups
  • Recognition and rewards programs

*Available benefits may vary depending upon property-specific terms and conditions of employment and the terms of the collective bargaining agreement if applicable.

What will I be doing?

As an Assistant Executive Steward, you would be responsible for assisting in the direction and administration of stewarding operations to ensure designated food and beverage outlets have necessary supplies and equipment in the hotel’s continuing effort to deliver outstanding guest service and financial profitability. Specifically, you would be responsible for performing the following tasks to the highest standards:

This job listing was provided by Hospitality Job Vacancies. To apply, please use the link in the job description.

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