Assistant Manager, Food and Beverage

Contact Details

Office Address
Confidential information
Phone
Confidential information
Contact Name
Hospitality jobs
 Vacancies
Email
ceo@bhfirstconsulting.com

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Assistant Manager, Food and Beverage

Description:

  • Ensures Banquet
  • buffet set-ups and banquet function themes are creative.
    – Ensures all F&B departments operate in accordance with established standards.
    – Prepare and implement the hotel’s F&B Marketing plan.
    – Monitors and controls F&B budget.

Qualifications:

  • Strong problem solving skills.
    – Strong and Accuracy.
    – Able to multi-task and under pressure.
    – Detail oriented is a must.
    – Honest and Trustworthy.
    – Service mind is a must.

Education:

Bachelor

Years of experience:

2-3

This job listing was provided by Hospitality Job Vacancies. To apply, please use the link in the job description.

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