Oaks Cypress Lakes Resort are looking for an enthusiastic and service-driven Assistant Food & Beverage Manager to join our team on a full-time basis.
In this key leadership role, you will oversee the day-to-day operations of our restaurant and event spaces, ensuring guests enjoy first-class service and presentation every time. You’ll lead by example, inspire your team, and work closely with the kitchen to maintain our high standards.
Key Responsibilities
As the Assistant Food & Beverage Manager, you will:
Shift Details (subject to change)
Additional information:
About the Venue
Nestled in the heart of the Hunter Valley wine region, Oaks Cypress Lakes Resort is a stunning destination surrounded by rolling vineyards, championship golf courses, and breathtaking natural scenery.
To be a success in this position, you will have:
At Minor Hotels, we value our people as the heart of our success. Joining Minor means, you’ll enjoy a rewarding package designed to support your professional growth, wellbeing, and work-life balance:
This job listing was provided by Hospitality Job Vacancies. To apply, please use the link in the job description.
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