Banquet Cook

Contact Details

Office Address
Confidential information
Phone
Confidential information
Contact Name
Hospitality jobs
 Vacancies
Email
ceo@bhfirstconsulting.com

Share

Facebook
Twitter
LinkedIn

Banquet Cook

JOB DESCRIPTION

The Embassy Suites by Hilton Seattle Downtown Pioneer Square is hiring for a talented Banquet Cook. The Embassy Seattle Pioneer Square is steps from football and soccer games at Lumen Field and less than a half mile from baseball at T-Mobile Park. Union Station is a block east for easy access to attractions, like Int’l District, the Space Needle and Pike Place.

What will I be doing?

As a Banquet Cook, you would be responsible for preparing cold food items in the hotel’s continuing effort to deliver outstanding guest service and financial profitability. Specifically, you would be responsible for performing the following tasks to the highest standards:

  • Cooks, ensures all meals for restaurants are suitable for consumption according to standard recipes to ensure consistency of product to the guest. Visually inspects, selects, and uses all food items of the highest quality in the preparation of all menu items.
  • Keeps adequate supply of all prepared products on hand and ensures proper storage of all food products and portion control, eg., especially high-cost items.
  • Keeps spoilage/waste to a minimum by utilizing proper quantities and rotating products.
  • Keeps all refrigeration, storage, and working areas in clean, working condition to comply with health department regulations.
  • Organizes and transfers food items into lexans as needed, label and date for proper use and identification.
  • Turns on/off all kitchen equipment, such as stoves, ovens, grills, broilers, heat lamps, steamers, fryers, etc. and ensures all is in proper working condition.

What are we looking for?

EDUCATION

High school graduate or equivalent preferred.

EXPERIENCE

At least two years cooking experience required. High volume restaurant experience preferred.

LICENSES OR CERTIFICATES

Ability to obtain any government required license or certificate.

GROOMING

All team members must maintain a neat, clean and well-groomed appearance (specific standards available).

SPECIFIC JOB KNOWLEDGE, SKILL AND ABILITY

This job listing was provided by Hospitality Job Vacancies. To apply, please use the link in the job description.

Related Offers

Commis

Job for: Locals

With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience, we offer the millions of travellers who stay with us every year a welcome they will never forget. In addition to our flagship brand, Hilton Hotels & Resorts, the […]

Malaysia

Chef de Partie

Job for: Locals

  Assists the Sous Chef in ensuring the quality, consistency and production of areas of responsibility in kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works with team to improve guest and employee satisfaction while maintaining the operating budget. Must ensure sanitation and food standards […]

Senegal

Line Cook I

Job for: Locals

The lively and inspiring Signia by Hilton Bonnet Creek is searching for a talented Line Cook l to join their team at Zeta Asia! This position will primarily support evening operations within Zeta Asia and MYTH Bar! This resort holds 1,000+ stunning rooms, offering multiple food and beverage options to our guests, featuring artfully crafted cuisine from scratch – delivering an unforgettable experience […]

United States

Utility Steward

Job for: Locals

A Utility Steward is responsible for transporting and cleaning cooking utensils and serviceware in the hotel’s continuing effort to deliver outstanding guest service and financial profitability. What will I be doing? As a Steward, you would be responsible for transporting and cleaning cooking utensils and serviceware in the hotel’s continuing effort to deliver outstanding guest […]

United States

Chef de Partie

Job for: Locals

  Fairmont Hotel Vancouver, known as the ‘Castle in the City’, with its chateau-style green-clad copper roof and gargoyles is an architectural landmark in the heart of Downton Vancouver that captures the hearts and imaginations of all who visit. A registered heritage property operating since 1939, the hotel symbolizes grandeur and timeless elegance.  In spring 2019, Fairmont […]

Canada