The Hilton Boston Park Plaza is searching for a talented Banquet Manager to help lead their team! This property is conveniently located downtown steps away from the Public Garden, Theater District, and many of the city’s most popular historic sites. Boasting 1,060 rooms, 4 outlets, and 70,000+ square feet of meeting space, this beautifully vibrant downtown property offers a great next step for a talented/experienced food and beverage leader looking for a new and exciting career move.
This position will report to the Assistant Director of Banquets and will oversee a large Banquet team approx. 50 team members. The ideal candidate has prior union experience, has a previous hotel experience with banquet space up to 70,000 sq. ft., open availability and being flexible and has at least 1 years of experience as a Banquet Manager (required).
Schedule: Full open availability – Monday – Sunday between the hours of 4am – 1am
What are the benefits of working for Hilton?*
Hilton is proud to support the mental and physical wellbeing of all Team Members so they can Thrive personally and professionally in a diverse and inclusive environment, thanks to innovative programs and benefits such as:
*Available benefits may vary depending upon property-specific terms and conditions of employment
What will I be doing?
This job listing was provided by Hospitality Job Vacancies. To apply, please use the link in the job description.
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