Barback

Fairmont Breakers is a beloved feature of the Long Beach skyline, a historic landmark with a character and soul of its own. Originally opened in the roaring twenties as a lavish hotel on the waterfront, Breakers was a sought-after destination for world-famous stars. Following an extensive renovation, Fairmont Breakers returns as Long Beach’s only luxury hotel, restoring one of California’s most storied properties to its original grandeur. It offers 185 boutique rooms and suites; a rooftop pool and terrace; an open-air rooftop lounge with views of the Pacific; a blissful two-story spa, wellness and fitness center; dining venues and bars including a live jazz club; and 10,000 square feet of indoor and outdoor function space. Whether exploring the comforts of elevated coastal Italian cuisine in Nettuno or dining among the stars with champagne and caviar in Sky Room, Fairmont Breakers aims to delight all of your senses with artful surroundings and innovative offerings from our culinary team.

• Consistently offer professional, friendly and engaging service
• Maintain stock and cleanliness of stations for all meal periods with necessary equipment including silverware, linen and condiments
• Quickly clear dirty table settings and prepare table for resetting.  Promptly and consistently reset all service ware as instructed
• Transport all dirty tableware from dining room to dishwashing area for proper cleaning
• Sweep floors between guests and service accordingly
• Clean up spills and debris off the floor during and between service
• Discard trash to appropriate location
• Maintain cleanliness and organization of workstations
• Ensure Plate presentation as per standards
• Expedite food orders when necessary
• Engage and genuinely interact with guests while anticipating their needs
• Explain food and beverage items in detail to our guests
• Follow all hotel standards, LQA standards, and Forbes 5 Stars standards while conducting self-audits to ensure 100% compliance on all interactions with guests.
• Act as point of contact between Front of the House and Heart of the House including Stewarding
• Support and assist Servers, Bartenders, Chefs, and Managers
• Control costs and waste
• Maintain order on pick up side of line
• Maintain cleanliness and organization of line
• Be proactive by assisting co-workers
• Serve courses correctlyFairmont Breakers is a beloved feature of the Long Beach skyline, a historic landmark with a character and soul of its own. Originally opened in the roaring twenties as a lavish hotel on the waterfront, Breakers was a sought-after destination for world-famous stars. Following an extensive renovation, Fairmont Breakers returns as Long Beach’s only luxury hotel, restoring one of California’s most storied properties to its original grandeur. It offers 185 boutique rooms and suites; a rooftop pool and terrace; an open-air rooftop lounge with views of the Pacific; a blissful two-story spa, wellness and fitness center; dining venues and bars including a live jazz club; and 10,000 square feet of indoor and outdoor function space. Whether exploring the comforts of elevated coastal Italian cuisine in Nettuno or dining among the stars with champagne and caviar in Sky Room, Fairmont Breakers aims to delight all of your senses with artful surroundings and innovative offerings from our culinary team.
  Job Description
  • Consistently offer professional, friendly and engaging service
  • Maintain stock and cleanliness of stations for all meal periods with necessary equipment including silverware, linen and condiments
  • Quickly clear dirty table settings and prepare table for resetting.  Promptly and consistently reset all service ware as instructed
  • Transport all dirty tableware from dining room to dishwashing area for proper cleaning
  • Sweep floors between guests and service accordingly
  • Clean up spills and debris off the floor during and between service
  • Discard trash to appropriate location
  • Maintain cleanliness and organization of workstations
  • Ensure Plate presentation as per standards
  • Expedite food orders when necessary
  • Engage and genuinely interact with guests while anticipating their needs
  • Explain food and beverage items in detail to our guests
  • Follow all hotel standards, LQA standards, and Forbes 5 Stars standards while conducting self-audits to ensure 100% compliance on all interactions with guests.
  • Act as point of contact between Front of the House and Heart of the House including Stewarding
  • Support and assist Servers, Bartenders, Chefs, and Managers
  • Control costs and waste
  • Maintain order on pick up side of line
  • Maintain cleanliness and organization of line
  • Be proactive by assisting co-workers
  • Serve courses correctlyhttps://careers.accor.com/global/en/job/barback-halo-part-time-in-fairmont-breakers-long-beach-long-beach-united-sta-jid-94509