Barista

Contact Details

Office Address
Confidential information
Phone
Confidential information
Contact Name
Hospitality jobs
 Vacancies
Email
ceo@bhfirstconsulting.com

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Company Description

 

Established in 2000 in Turkey, Rixos pioneers the ‘ALL Inclusive, ALL Exclusive’ concept, inviting guests to discover a world of possibilities, with luxurious stays, inclusive of culinary delights from around the globe, live entertainment, daily sports, and fitness activities, sensorial spa and wellness journeys and fun-filled kids and teens activities. Each Rixos property presents a unique experience inspired by local culture, global influences, and our Turkish heritage, all within a setting of unparalleled luxury.

 

Job Description

 

At Rixos Phu Quoc, great coffee is part of the guest experience — from the first morning cup to the afternoon pick-me-up. We are looking for a Barista who is service-minded, detail-oriented, and takes pride in delivering consistently good coffee with a friendly smile.

What you’ll be doing

  • Prepare and serve coffee, tea, and specialty beverages in line with hotel standards.
  • Operate espresso machines, grinders, and related equipment correctly and safely.
  • Ensure consistent quality, taste, and presentation of all beverages.
  • Take guest orders accurately and deliver friendly, efficient service.
  • Maintain cleanliness and organisation of the coffee station and equipment at all times.
  • Prepare mise en place for daily operations.
  • Follow opening and closing procedures for the outlet.
  • Monitor stock levels and report low supplies when required.
  • Handle basic cashiering duties in accordance with outlet procedures.
  • Adhere to hygiene, health & safety, and food safety standards.
  • Support other outlets or banqueting operations when required.
  • Attend training sessions and team meetings as scheduled.

 

Qualifications

 

  • 1 year experience as a Barista in a restaurant, hotel, or resort preferred.
  • Basic knowledge of coffee preparation, including espresso-based drinks and brewed coffee.
  • Willingness to learn hotel service standards and beverage recipes.
  • Friendly, polite, and professional approach to guest service.
  • Ability to work efficiently in a fast-paced environment.
  • Good understanding of hygiene, cleanliness, and food safety practices.
  • Team player with a positive attitude and strong work ethic.

 

Additional Information

 

This job listing was provided by Hospitality Job Vacancies. To apply, please use the link in the job description.

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