The Hilton Santa Barbara Beachfront Resort is looking for its next to join their Food and Beverage team! Ideally situated on California’s Central Coastline and steps away from pristine beaches. The property pays homage to Santa Barbara’s culture and history throughout the 24-acre resort. Here you will be a part of a team that was ranked #1 on Great Places to Work and on Fortune’s World’s Best Workplaces list!
The ideal candidate for this role will possess:
This job listing was provided by Hospitality Job Vacancies. To apply, please use the link in the job description.
JOB SUMMARY The Restaurant Manager oversees the daily operations of the restaurant to ensure an exceptional dining experience for all guests. This role is responsible for managing staff performance, maintaining high standards of food quality and service, and ensuring compliance with health, safety, and financial guidelines. The Restaurant Manager coordinates front-of-house and back-of-house activities, handles […]
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Description: Demonstrate the highest standards of hospitality and deliver all aspects of service with care attention to detail and according to established standards. Qualifications: Bachelor’s degree in a related field. Experience in Food & Beverage service in a restaurant setting will be an advantage. Good service and communication skills. Pleasant personality polite friendly and service-minded. […]
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