Sous l’autorité du supérieur immédiat, le titulaire de l’emploi effectue un ensemble de tâches en lien avec le restaurant CABU du Hilton Québec.
– Accueillir les clients au bar et dans la section bar;
– Prendre les commandes, servir et débarrasser;
– Préparer et servir les différents cocktails et boissons selon les standards;
– Faire les réquisitions d’alcool ;
– Respecter les procédures d’hygiène et de salubrité;
– Effectuer toutes autres tâches connexes
How We’ll Help You Thrive
At Hilton, we don’t just offer jobs—we provide careers built on support, growth, and exceptional benefits that empower you to Thrive personally and professionally. We’re proud to invest in our Team Members’ mental and physical wellbeing, ensuring they feel valued and supported in an inclusive and diverse environment.
When you join Hilton, you gain access to unmatched perks and benefits, including*:
*Benefits availability may vary depending on Team Member’s location as well as terms and conditions of employment and are subject to the terms and conditions of each specific program/plan.
This job listing was provided by Hospitality Job Vacancies. To apply, please use the link in the job description.
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