Cafe Cashier

Contact Details

Office Address
Confidential information
Phone
Confidential information
Contact Name
Hospitality jobs
 Vacancies
Email
ceo@bhfirstconsulting.com

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Cafe Cashier

Company Description

 

We are looking for a Cafe Cashier to join the re-opening of the famed Delano Miami Beach.

Set to open its doors in early 2026, Delano Miami Beach will fuse historic charm with contemporary luxury, reflecting a reimagined experience that pays homage to the original visionary concept. Comprising 171 rooms and distinct food and beverage concepts, the hotel will preserve its iconic walk-in pool and, in addition, unveil a new pool on an amenity deck, offering breathtaking views of the ocean. Delano Miami Beach will act as the brand’s flagship location, re-establishing Delano as a trailblazer in luxury lifestyle hospitality.  

 

Job Description

 

JOB OVERVIEW:

Under the general guidance of the Food & Beverage Managers, the Café Cashier is the first and last point of contact for guests, delivering warm, efficient, and polished service while accurately handling transactions. This role supports daily café operations by processing orders, managing payments, and maintaining a welcoming, organized front-of-house environment that reflects the property’s service standards.

 

YOUR KEY RESPONSIBILITIES:

  • Provide exceptional, attentive, and friendly table service to all café guests, ensuring a memorable dining experience.
  • Accurately take guest orders and communicate them clearly to the kitchen and barista teams.
  • Serve food and beverages promptly, ensuring proper presentation and adherence to quality standards.
  • Maintain a clean, organized, and inviting dining environment, including table setup and clearing.
  • Collaborate effectively with café team members to ensure smooth and efficient service during all shifts.
  • Address guest inquiries and resolve any concerns or complaints promptly and professionally, escalating to the Restaurant Manager when necessary.
  • Uphold all health, safety, and hygiene standards in compliance with café policies and regulations.
  • Participate actively in team meetings, training, and development initiatives to enhance service skills and knowledge.
  • Support daily opening and closing duties as assigned, including restocking and cleaning tasks
  • Foster a positive team environment through cooperation, communication, and encouragement.
  • Assist with daily paperwork, including service checklists and any required reports.
  • Perform any other reasonable duties as assigned by the Restaurant Manager or supervisor to support the success of the café.
  • Any other reasonable duties as assigned by the supervisor or manager.
  • We recognize we are in the hospitality industry and that may require us to provide lateral service.
  • We will on occasion call for each individual in the team to, on a routine basis perform various related tasks as needed in the spirit of providing exceptional guest service.

 

Qualifications

 

This job listing was provided by Hospitality Job Vacancies. To apply, please use the link in the job description.

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