Cafeteria Cook

JOB DESCRIPTION

The iconic Beverly Hilton is looking for a Cafeteria Cook to join the Culinary Team!  

Since 1955, the hotel has hosted memorable moments etched in history from dazzling red-carpet events to celebrity galas and we want you to be a part of the team who combines the excitement and entertainment of Hollywood with the prestige of Beverly Hills. 

This Forbes 4-Star hotel has over 500 rooms, 60,000 square of feet of banquet space, and 4 food and beverage outlets. This includes 2 restaurants, a lounge, and in-room dining.  

Want to learn more? Hotel Website, Facebook, Instagram, YouTube 

Classification: {Full-Time} 

Shift: Various – must be available to weekdays, weekends, and holidays. 

Pay Rate: The pay rate for this role is 27.12 and is based on applicable and specialized experience and location. 

What are we looking for?

Since being founded in 1919, Hilton has been a leader in the hospitality industry. Today, Hilton remains a beacon of innovation, quality, and success. This continued leadership is the result of our Team Members staying true to our Vision, Mission, and Values. Specifically, we look for demonstration of these Values:

• Hospitality – We’re passionate about delivering exceptional guest experiences.
• Integrity – We do the right thing, all the time.
• Leadership – We’re leaders in our industry and in our communities.
• Teamwork – We’re team players in everything we do.
• Ownership – We’re the owners of our actions and decisions.
• Now – We operate with a sense of urgency and discipline

In addition, we look for the demonstration of the following key attributes:

• Quality
• Productivity
• https://jobs.hilton.com/apac/en/job/HOT0C587/Cafeteria-Cook-The-Beverly-Hilton