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POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef […]
Description: Qualifications: Male or Female Age 25-35 years old -Thai Nationality -Able to work at Loei Province. Education: Vocational Years of experience: 1 Number of positions: 2 https://career.onyx-hospitality.com/careers/job-detail.aspx?id=1195
HEAD CHEF (m/f/d) Mandarin Oriental, Munich is looking for a Head Chef (m/f/d) to join our culinary team. Are you a master of your craft? Are you an inspiring leader with a passion for creativity and exceptional guest service? Do you thrive in a team environment where success is achieved together, where integrity and respect […]
Description: Maintains food cost as budgeted and takes corrective action as necessary. – Ensures fresh and quality food products are bought and used in production. – Ensures a clean kitchen hygienic work procedures and high safety standards. – Implements work practices that minimize spoilage and wastage. – Ensures the correct implementation of all cost control […]
Description: Qualifications: Education: Bachelor Years of experience: 5 Number of positions: 1 https://career.onyx-hospitality.com/careers/job-detail.aspx?id=3638
