Chef de Partie

Contact Details

Office Address
Confidential information
Phone
Confidential information
Contact Name
Hospitality jobs
 Vacancies
Email
ceo@bhfirstconsulting.com

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Chef de Partie

Company Description

 

Pullman East Melbourne is located at the edge of the Fitzroy Gardens and a short stroll from the MCG, its one of the most iconic hotels in Melbourne with a long legacy of providing first class accommodation to business travellers, excited tourists and energetic sports fans.

Our renovated stylish 419 rooms provide our guests with a truly luxurious experience. At the heart of our hotel is our extraordinary team who turn small gestures into heart-warming moments.

The hotel features our Cliveden Bar & Dining; extensive Conference & Event facilities; Executive Lounge; Swimming Pool and Health Club.

Hospitality is a work of heart,
Join us and become a Heartist®.

 

Job Description

 

About the Role:

As our Full-Time Chef de Partie, you will be passionate and creative in your approach to consistently producing high quality dishes that delight our guests. Your flexibility in adapting to special requests will contribute to creating memorable dining experiences that will see guests returning time and time again.

Your role will include (but not limited to):

  • Prepare and present food in accordance with hotel premium standards.
  • Supervise, coach and train kitchen team members in conjunction with the Executive Sous Chef and Executive Chef.
  • Maintain the highest standards of quality and freshness in both the ingredients and the preparation of meals.
  • Maintain impeccable hygiene and kitchen standards in line with HACCP requirements.
  • Monitor and control food waste, stock levels, and kitchen resources.
  • Assist the Executive Chef to lead the kitchen team and promote a positive working culture at all times.

 

Qualifications

 

About You:

  • An experienced Chef de Partie with expertise in a similar fast paced operation.
  • Creativity for menu development and up-to-date knowledge of current food trends.
  • Natural leadership skills that build a culture where everyone feels respected and valued.
  • The ability to run your own busy section and remain composed under pressure.
  • Excellent communication skills and a professional approach.
  • Motivation, energy and drive to exceed expectations.
  • A passion to learn and grow within the Accor brand.
  • https://careers.accor.com/global/en/job/chef-de-partie-in-pullman-pullman-east-melbourne-east-melbourne-aust-jid-105157

This job listing was provided by Hospitality Job Vacancies. To apply, please use the link in the job description.

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