Chef de Partie Pastry

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Hospitality jobs
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contact@hospitalityjobsvacancies.com

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Chef de Partie Pastry

Job Description

Do you bring creativity, precision and passion to every dish? At Anantara Grand Hotel Krasnapolsky Amsterdam, we’re looking for a Chef de Partie Pastry who combines craftsmanship with innovation — creating sweet experiences that delight every guest.

Your role in the journey

As Chef de Partie Pastry, you’ll take ownership of our renowned pastry section, ensuring every creation meets the highest standards of quality and presentation. You’ll collaborate with outlets such as Grand Café KrasnapolskyThe White Room, Banqueting, In-Room Dining and Bar The Tailor, delivering desserts that elevate every dining experience.

Your responsibilities include:

  • Managing daily operations within the pastry section.
  • Preparing and presenting desserts for all F&B outlets.
  • Training and guiding team members in pastry techniques and standards.
  • Maintaining hygiene and safety compliance across all stations.
  • Applying modern pastry trends and creative ideas to delight our guests.

Qualifications

What you’ll bring

  • Creativity, precision and a passion for pastry.
  • Experience in a high-quality restaurant or luxury hotel environment.
  • Knowledge of current pastry trends and ability to apply them.
  • Strong communication skills in English; Dutch is a plus.
  • A proactive, team-oriented mindset and commitment to excellence.
  • Knowledge of Thai culture will be valued.

Additional Information

Why you’ll love your journey with us

At Anantara, we reward dedication with exceptional benefits:

  • A competitive salary based on Horeca CLA scale 6 and your experience.
  • An end-of-year bonus equal to at least 75% of a gross monthly salary.
  • Global team member rates at 560 Minor Hotels worldwide.
  • Friends & Family rates to treat your loved ones worldwide.
  • 50% savings on F&B at 20 luxury hotels in Amsterdam.
  • A complimentary experience stay to immerse yourself in the Anantara guest journey.
  • Access to tailored learning programs and our Minor University.
  • Management development programs to support your growth.
  • Health & lifestyle perks including collective insurance, gym memberships, bike plans and more.

https://jobs.smartrecruiters.com/MinorInternational/744000123861134-chef-de-partie-pastry-anantara-grand-hotel-krasnapolsky-amsterdam?trid=89334b4a-13c4-4bd2-bbae-d30c41ecede8

This job listing was provided by Hospitality Job Vacancies. To apply, please use the link in the job description.

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