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Conrad Indianapolis is looking for a Pastry Cook to join the Culinary Team! This is an amazing opportunity to grow your career in a Fortune 500 company within a sophisticated luxury brand. As the city’s first true luxury hotel and only Forbes recommended hotel in the state, this 23-story tower has 241 rooms, 15,000 square feet of banquet space, and […]
Hilton Waikoloa Village is Hawaii Island’s only 62-acre property with 3 outdoor swimming pools and 4-acres protected lagoon. From a friendly workplace environment to competitive health benefits, career growth opportunities and our Go Hilton travel discount program. In addition, the property offers free meals during shifts. We know that you’ll love being a part of the Hilton team […]
Job Description JOB OVERVIEW Under the general guidance of the Pastry Chef and Pastry Sous Chef, the Pastry Line Cook 3 is responsible for executing daily pastry production tasks. This position focuses primarily on preparation and production with limited responsibility beyond assigned duties. The role supports the pastry team by following established recipes, standards, and procedures. […]
Job Description Steward Supervisor Support a skilled and engaged team as Stewarding Supervisor, where your care and inspection of all flatware, tableware and kitchen equipment will ensure a superior standard. What you will be doing: Reporting to the Chief Steward, responsibilities and essential job functions include but are not limited to the following: Consistently […]
Description du poste Vos missions : • Assister le Chef dans la production et l’organisation du service • Participer à la création des menus et à la mise en valeur des produits • Encadrer l’équipe cuisine et assurer la continuité du service • Veiller au respect des normes d’hygiène et de sécurité • Contribuer […]
