Commi Chef

Contact Details

Office Address
Confidential information
Phone
Confidential information
Contact Name
Hospitality jobs
 Vacancies
Email
ceo@bhfirstconsulting.com

Share

Facebook
Twitter
LinkedIn

Commi Chef

Job Description

 

We’re looking for a qualified and enthusiastic Part – Time or Full-Time Commis Chef to join our vibrant kitchen team. This hands-on role is ideal for someone who is passionate about food, eager to learn and ready to build their career in a fast-paced, high-quality kitchen environment.

You’ll play an important role in supporting the kitchen team by preparing ingredients, assisting with cooking and maintaining a clean and organised workstation. Working under the guidance of senior chefs, you’ll continue to develop your skills while contributing to smooth and efficient service.

Availability to work evening shifts and overnight shifts is essential.

What You’ll Do (but not limited to):

  • Assist in the preparation and presentation of dishes across à la carte, buffet, banqueting and room service.
  • Support daily mise-en-place and kitchen prep to ensure service runs smoothly.
  • Prepare ingredients and cook basic dishes under the direction of senior chefs.
  • Maintain a clean and organised workstation in line with food safety and hygiene standards.
  • Work closely with the kitchen team to deliver consistent and high-quality meals.
  • Follow direction from senior chefs while building your technical skills and kitchen knowledge.
  • Contribute to a positive team environment and support efficient service during busy periods.

 

Qualifications

 

We’re looking for someone who is passionate about developing their culinary career and eager to contribute to a high-performing team within a premium hotel environment.

You’ll bring:

  • Previous kitchen experience in a hotel or similar fast-paced environment.
  • Exposure to à la carte service, highly regarded particularly for restaurant service.
  • A solid understanding of food safety standards and kitchen hygiene practices.
  • Strong time management skills and the ability to stay organised under pressure.
  • A positive and team-focused attitude with clear communication skills.
  • Willingness to learn, take direction and continuously improve.
  • Availability to work evening shifts and overnight shifts is essential. https://careers.accor.com/global/en/job/commi-chef-in-pullman-melbourne-on-the-park-east-melbourne-austr-jid-93268

This job listing was provided by Hospitality Job Vacancies. To apply, please use the link in the job description.

Related Offers

Commis de cuisine

Job for: Locals

Description du poste   Cuisinier / Commis de cuisine (H/F) Avez-vous une appétance pour une évolution professionnelle ? Etes-vous prêt à faire évoluer vos talents culinaires à un niveau international ? Amenez votre carrière à un tout autre niveau et rejoignez nos équipes en cuisine ! Ce que l’établissement vous offre : En quelques mots, […]

France

Third Cook Pastry

Job for: Locals

The magnificent property completed a $60+ million restoration in 2017 that celebrated its proud history while moving the hotel into a new era of modern luxury and transforming the iconic property into a must-visit destination. In 2023, the property introduced a revamped Fairmont Gold Experience, including a major renovation to the Fairmont Gold floor. 88 […]

Canada

Cook

Job for: Locals

POSITION SUMMARY   Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods. Operate ovens, stoves, grills, microwaves, and fryers. Test foods to determine if […]

Canada

Sous Chef

Job for: Locals

Job Description   Work with our team of Chefs creating world class dining experiences for our guests. This is your opportunity to work in a Kitchen committed to preparing and serving the finest meals. Competitive Salary: $65,000-$70,000 gross annually, based on previous experience & education Job Duties Include:   Reporting to the Chef de Cuisine or […]

Canada

Second Cook

Job for: Locals

Fairmont Palliser | A Legacy of Excellence, A Future of Possibility For over a century, Fairmont Palliser has stood as Calgary’s most iconic hotel—a symbol of timeless elegance, heartfelt hospitality, and deep community roots. Since opening in 1914, we have welcomed dignitaries, trailblazers, and generations of guests with impeccable service and unforgettable experiences. Our story […]

Canada

Add Your Heading Text Here