A Commis 1 is responsible for supporting culinary operations by leading food preparation within their designated section and maintaining the highest standards of hygiene, efficiency, and food quality. This role plays a key part in the kitchen brigade, ensuring consistency in food production and presentation while assisting the Demi Chef de Partie in delivering exceptional dishes in line with the hotel’s standards.
What will I be doing
This position is vital in delivering a seamless and exceptional dining experience for our guests, contributing to the overall success of the hotel’s food and beverage operations. Specifically, you will be responsible for performing the following tasks to the highest standards:
What are we looking for
https://jobs.hilton.com/apac/en/job/HOT0CC31/Commis-1-Waldorf-Astoria-Dubai-Palm-Jumeirah
This job listing was provided by Hospitality Job Vacancies. To apply, please use the link in the job description.
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