Working alongside our Director of Culinary and Head Chef you will be assisting our culinary team with daily operational aspects of the kitchen and related outlets from buffet breakfast to Pumphouse Bar and restaurant to in room dining and function services.
What will you be doing:
If you are adaptable and like working in a busy high-volume Kitchen then this is the team for you.
What we are looking for:
What’s in it for you?
This job listing was provided by Hospitality Job Vacancies. To apply, please use the link in the job description.
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