Commis Chef

Contact Details

Office Address
Confidential information
Phone
Confidential information
Contact Name
Hospitality jobs
 Vacancies
Email
ceo@bhfirstconsulting.com

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Commis Chef

Job Description

Commis Chef, Dinner by Heston Blumenthal

4 days on, 3 days off

 

We’re looking for a Commis Chef to join our iconic Dinner by Heston Blumenthal team.

Are you a master of craft? Do you thrive in a team that succeeds together, demonstrating integrity and respect while acting responsibly? Do you embrace a growth mindset? We invite you to become a fan of the exceptional.

Mandarin Oriental Hotel Group is the award-winning owner and operator of some of the most luxurious hotels, resorts and residences located in prime destinations around the world, with a strong development pipeline. Increasingly recognised for creating some of the world’s most sought-after properties, the Group provides legendary service inspired by Asian heritage whilst representing the very cutting-edge of luxury experiences.

Mandarin Oriental Hyde Park is London’s most iconic address. It’s another world; a world of oriental luxury and the most attentive service. A world that’s all about our guests.

 

As a Commis Chef at Mandarin Oriental Hyde Park, London, you will be responsible for:

  • Preparing mise en place for service
  • Follow the instructions of the Chef de Partie
  • Ensuring cleanliness of working area
  • Receiving deliveries, ensuring correct stock levels

 

As a Commis Chef, you will be working on a rotating shift basis, Monday to Sunday, 55-60 hours a week. Shift patterns will vary based on business needs (including weekends and bank holidays), so flexibility is required where applicable.

 

To be successful Commis Chef candidate, you will have a positive attitude, good time management and some experience in a professional kitchen.

 

Our commitment to you:

This job listing was provided by Hospitality Job Vacancies. To apply, please use the link in the job description.

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