Commis Chef

Contact Details

Office Address
Confidential information
Phone
Confidential information
Contact Name
Hospitality jobs
 Vacancies
Email
ceo@bhfirstconsulting.com

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Commis Chef

Explore our very big world.

We are looking for a passionate Commis Chef  to join our wonderful  team at London Marriott Hotel Kensington.

You deserve a career that fulfills your purpose. You deserve to dream without limits. Be a part of something bigger than yourself, join a team where everyone has a voice. Be inspired by what’s possible and discover your own future. Begin your purpose, belong to a global community, and become the best version of you. At Marriott…Be you.

Perks you deserve.

  • Personal coaching to support you in your day-to-day job and development and training opportunities.
  • Special discounted rates for 10,000+ Marriott hotels worldwide for you, your family and friends.
  • £5 breakfast when staying in most of our European hotels.
  • 50% discount on Food & Beverage when dining in the hotel.
  • Start with 28 holidays (Including Bank Holidays), then watch your time off grow—1 extra day every work anniversary!
  • Heavily discounted room rates for you & friends and family – why not, we are after all the largest hotel company in the world!
  • ‘Recommend a Friend’ Incentive – Be rewarded for referring someone you know!
  • Complimentary staff uniform dry cleaning – we do like to make an impression
  • Complimentary meals on duty.

The impact you’ll make

You hold yourself to a higher culinary standard and it is your attention to each preparation that keeps guests with us to dine. Working with a dedicated team of experts, you will learn something different every day as you work with new seasonal menus and unique presentations. You hard work pays off when a dish that you’ve thoughtfully helped to prepare has guests raving and anxious to return.

What you’ll be doing

  • Prepare fresh ingredients for cooking according to recipes/menu
  • Cook food and prepare top-quality menu items in a timely manner
  • Test foods to ensure proper preparation and temperature
  • Operate kitchen equipment safely and responsibly
  • Ensure the proper sanitation and cleanliness of surfaces and storage containers

What we’re looking for

This job listing was provided by Hospitality Job Vacancies. To apply, please use the link in the job description.

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