Exceptional Hospitality Starts with You
Picture yourself brightening someone’s day. When you join our hotels team, that’s exactly what you’ll do every time you come to work! You will assist in food preparation and cooking under the supervision of senior chefs. As a Commis Cook, you’re not just preparing great tasting food items – you’re spreading the light and warmth of hospitality by delivering memorable experiences that make the stay for every guest.
As a Cook (Pastry), you will be responsible for performing the following tasks to the highest standards;
• Follow proper payroll & uniform procedures.
• Able to perform requested Hilton standards at the action stations when facing guest and providing with hospitality, Service Culture and Smile
• Set up and complete the mise en place for breakfast/lunch/dinner according to schedule & roster
• Ensure that sanitation standards as set forth by Hilton and local regulations are in compliance as well as the cleanliness and organization of the kitchen. HACCP
• Operate all equipment safely and properly in the kitchen and also ensuring they are kept clean after use
• Read all orders including BEO, takeaway specials, IRD amenities, and others.
• Prepare and present on a timely basis all foods for breakfast/lunch/dinner service to established standard.
• Respect and accommodate server’s requests regarding guest’s personally, preference and request.
https://efet.fa.us2.oraclecloud.com/hcmUI/CandidateExperience/en/sites/CX_1009/jobs/preview/215456
This job listing was provided by Hospitality Job Vacancies. To apply, please use the link in the job description.
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Anantara Downtown Dubai Anantara Hotels & Resorts is a global luxury hotel and resort brand rooted in Thai culture, with an intrinsic sense of authentic hospitality. Inspired by the Sanskrit word meaning ‘without end’, our spirit embodies freedom, movement, and harmony. We believe every journey should leave a lasting impression — for our guests and […]
Exceptional Hospitality Starts with You Picture yourself brightening someone’s day. When you join our Hotels team, that’s exactly what you’ll do every time you come to work! You’ll be the brains behind the kitchen operations, making sure everything runs smoothly and deliciously. You are also a key player in bringing our culinary vision to life. […]
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