Cook

Contact Details

Office Address
Confidential information
Phone
Confidential information
Contact Name
Hospitality jobs
 Vacancies
Email
ceo@bhfirstconsulting.com

Share

Facebook
Twitter
LinkedIn

When you’re ready to explore the area, it’s less than a 10-minute walk to South Miami Avenue and its buzzing bars, tempting restaurants and upscale shopping centers. Business travelers can make the short stroll to financial institutions and corporate offices on Brickell Avenue. A nearby Metrorail stop puts the rest of the city within easy reach. Enjoy seamless connections to the cruise port and top Miami attractions, including Bayfront Park, FTX Arena and Vizcaya.

 

At Novotel Miami Brickell, the best of the city is at your doorstep.

 

Job Description

 

Purpose: To ensure effective operation of the line while cooking and presenting all menu items for all outlets. Works with the all line cooks and prep cooks daily, insuring consistency of recipes, preparation, presentation of all dishes.

 

Reports to: Executive Chef

 

Essential Functions:

 

  • Prepares daily production for breakfast, lunch, dinner for all outlets.  Trains Heartists on menu items and consistently during peak business, insure pre-meal meeting held daily, cleanliness and daily specials and consistent plate presentation at all times.
  • Check with Chef weekly and daily on necessary soups, stocks, bases needed to fully operate production.
  • Ensure all menu items are prepared to standard.  Insure production is ready and quality is met.  Insure product is delivered on a timely basis.

This job listing was provided by Hospitality Job Vacancies. To apply, please use the link in the job description.

Related Offers

Commis de Salle

Job for: Locals

Face à l’océan, au bout de la presqu’île de Quiberon, notre resort 5 étoiles incarne l’art de recevoir à la française. Dans un cadre naturel exceptionnel, nous offrons à nos clients une expérience globale de bien-être et d’élégance : hôtellerie haut de gamme, restaurant valorisant les produits locaux et les circuits courts, bar à cocktails, […]

France

Pastry Sous Chef

Job for: Locals

Job Description   JOB OVERVIEW: As Pastry Sous Chef, you will oversee the pastry operations in all Venues and Events. Your position is pivotal in providing the support and guidance needed for the success of the Culinary Team. You will be joining a team of Chefs who are passionate about developing innovative cuisine, focused, and […]

United States

Butchery Commis

Job for: Locals

Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment […]

South Korea

Baker

Job for: Locals
Philippines

steward

Job for: Locals

E

Malaysia

Add Your Heading Text Here