Cook

Contact Details

Office Address
Confidential information
Phone
Confidential information
Contact Name
Hospitality jobs
 Vacancies
Email
ceo@bhfirstconsulting.com

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Accor operates a selection of Qantas Lounges globally, bring our service passion and values to the aviation industry. Every day we connect with thousands of travellers as they adventure around Australia and the world.

Qantas Lounges by Accor provides a relaxing start to a holiday, an efficient workspace between flights, and a welcoming pause on the way to anywhere. With a range of offerings from upscale to luxury, our Lounges receive rave reviews from both our customers and our team.

We are seeking a highly motivated Full Time – Cook to join our welcoming team providing the highest quality food service for our guests at our Canberra Domestic Lounges.

 

Job Description

 

What do we do?

Every day we connect with thousands of travellers as they adventure around Australia and the world. Qantas Lounges by Accor provides a relaxing start to a holiday, an efficient workspace between flights, and a comfortable stop on the way to anywhere. With a range of offerings from upscale to luxury, our Lounges receive rave reviews from both our customers and our team.

What are the roles?

Our Cooks provide service between our a la carte and buffet environments. All our roles are focused on exciting our guests with flair and enthusiasm and demonstrating a genuine passion for customer service and the kitchen. Reporting directly to the Sous Chef, you will form a key part of a team who are responsible for providing high quality product to our lounge passengers.

What do I need?

•Support the Head Chef in Food preparation, ordering and team development to exacting Lounge standards.

•Ensure strict stock rotation and minimum wastage. Have stock control procedures implemented and maintained.

•Responsibility for your designated area, as well as anticipation of guests needs

•Prepare and present with flair, all menu items for buffet, a la carte and tray service as required to Lounge standards and within budget controls

•Ensure Food safety standards are met in all stages of food cycle- delivery, storage, preparation, cookery, service and rotation.

Skills and experience-

•Have a confident and outgoing personality

•An appropriate knowledge of food safety standards

•Exceptional Personal presentation standards

•An appreciation and understanding of wine and food with solid experience in your previous workplace.

 

 

Additional Information

 

Benefits

This job listing was provided by Hospitality Job Vacancies. To apply, please use the link in the job description.

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