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Nous recherchons en apprentissage un.e Apprenti.e Commis de Cuisine (H/F). Début : Septembre 2025 Durée : 12 à 24 mois Statut : Contrat d’apprentissage uniquement TES FUTURES MISSIONS : Réaliser les préparations “chaud” et/ou “froid” selon les directives du responsable Participer à l’envoi des plats Respecter les normes et procédures d’hygiène et de sécurité alimentaire Contribuer à la […]
Como pioneiro na arte da hospitalidade responsável, o Grupo Accor reúne mais de 45 marcas, 5.600 hotéis, 10.000 restaurantes e destinos de estilo de vida em 110 países. Embora cada marca tenha sua própria personalidade, onde você poderá se encontrar verdadeiramente, todas compartilham uma ambição comum: continuar inovando e desafiando o status quo. Ao se […]
Steward Helper (Part-time) Every memorable dining experience at Fairmont Hotels begins behind the scenes with our Culinary team’s commitment to safe and efficient operations. As a Steward Helper, you will play an important role in support of your Colleagues and the preparation of exceptional cuisine. Consistently offer professional, friendly and proactive service to all our […]
Job Description We are looking for a motivated and detail-oriented individual to join our Stewarding team at Fairmont Chateau Lake Louise. As Stewarding Coordinator, you’ll play a key role in organizing team schedules, tracking labor and records, supporting recruitment and training, and ensuring efficient back-of-house operations. This is a great opportunity to build your […]
¿Por qué trabajar en Accor? Somos mucho más que un líder mundial. Te recibimos tal como eres y puedes encontrar un trabajo y una marca que se adapten a tu personalidad. Te apoyamos para que crezcas y aprendas cada día, asegurándonos de que el trabajo le dé sentido a tu vida, para que durante […]
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