You’re not just cooking—you’re setting the tone for a memorable night. From beautifully plated entrées to perfectly executed service, your work fuels the guest experience long after check-in.
Shift Pattern: Must be flexible to work the PM shift, which starts at 12 PM/2 PM and runs until 10 PM or later when needed.
Rate of pay: $22.00 per hour
The Benefits – Hilton is proud to support the mental and physical wellbeing of all Team Members so they can Thrive personally and professionally in a diverse and inclusive environment, thanks to innovative programs and benefits such as:
Access to pay when you need it through DailyPay
Medical Insurance Coverage – for you and your family
Mental health resources including Employee Assistance Program
Best-in-Class Paid Time Off (PTO)
Go Hilton travel program: 100 nights of discounted travel
Parental leave to support new parents
Debt-Free Education: Team Members will have access to a wide variety of educational credentials through our partnership with Guild Education, including: college degrees and professional certifications*
401K plan and company match to help save for your retirement
Hilton Shares: Our employee stock purchase program (ESPP) – you can purchase Hilton shares at a 15 percent discount
Career growth and development
Team Member Resource Groups
Recognition and rewards programs
https://jobs.hilton.com/apac/en/job/HOT0CIA0/Cook-Hilton-Sedona-Resort-at-Bell-Rock
This job listing was provided by Hospitality Job Vacancies. To apply, please use the link in the job description.
Signia by Hilton Atlanta is searching for a talented Cook ll, Pastry to join their team! The ideal candidate will have 3–5 years of hands-on pastry experience, preferably in fine dining hotels, with strong production skills, exceptional attention to detail, and the ability to execute and replicate recipes with precision. A Pastry Cook ll will be adaptable, efficient, […]
The beautiful Signia by Hilton La Cantera Resort and Spa is looking for a Lead Cook to join their culinary team at Grille 254! Set in the heart of San Antonio’s Hill Country, Signia by Hilton La Cantera is a modern luxury resort known for elevated hospitality, high‑volume culinary operations, and a strong commitment to […]
A Chef de Partie, will supervise staff and ensure high levels of food preparation to deliver an excellent Guest and Member experience. A Chef de Partie will also be required to assist with food cost controls. Specifically, you will be responsible for performing the following tasks to the highest standards: Ensure all food preparation meets […]
Signia by Hilton, Atlanta is searching for a talented Pastry Cook lll to join their team! Signia by Hilton, Atlanta – where charm and grace welcome the world with 4-star service throughout the 976-room milestone property with over 140,000 sq. ft. in banquet space and 8 unique F&B outlets! A Pastry Cook is responsible for creating, preparing, producing and baking all […]
The beautiful Signia by Hilton La Cantera Resort and Spa is looking for a Cook I to join their culinary team at Grille 254! Set in the heart of San Antonio’s Hill Country, Signia by Hilton La Cantera is a modern luxury resort known for elevated hospitality, high‑volume culinary operations, and a strong commitment to […]